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Gallotannins Inhibit Growth, Water-insoluble Glucan Synthesis, and Aggregation of Mutans Streptococci
C.D. Wu-Yuan
Department of Biological Sciences, Chicago State University, 95th Street and King Drive, Chicago, Illinois 60628
C.Y. Chen
c/o Dr. R. T. Wu, Graduate Institute of Microbiology and Immunology, National Yang-Ming Medical College, Taipei, Taiwan
R.T. Wu
c/o Dr. R. T. Wu, Graduate Institute of Microbiology and Immunology, National Yang-Ming Medical College, Taipei, Taiwan
During screening for anti-plaque agents of plant origin, ethanolic extracts from Melaphis chinensis (Bell), the Chinese Nutgall, exhibited strong inhibition of glucosyltransferase (GTF), in vitro adherence and glucan-induced agglutination of Streptococcus mutans 3209 and S. sobrinus B13. More than 91% inhibition of water-insoluble glucan synthesis from sucrose by GTF was noted at a concentration as low as 7.8 µg/mL. Bactericidal effects on other mutans streptococci, S. salivarius, and Actinomyces viscosus were also evident. Through chemical fractionation and analyses, along with bioassays, the active components were identified as gallotannins.
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Journal of Dental Research, Vol. 67, No. 1,
51-55 (1988)
DOI: 10.1177/00220345880670011001

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