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Enamel Demineralization by Mouthrinses Containing Different Concentrations of Sucrose
A. Tehrani
Forsyth Dental Center, 140 The Fenway, Boston, Massachusetts 02115
F. Brudevold
Forsyth Dental Center, 140 The Fenway, Boston, Massachusetts 02115
F. Attarzadeh
Forsyth Dental Center, 140 The Fenway, Boston, Massachusetts 02115
J. Van Houte
Forsyth Dental Center, 140 The Fenway, Boston, Massachusetts 02115
J. Russo
Forsyth Dental Center, 140 The Fenway, Boston, Massachusetts 02115
Intra-oral enamel demineralization tests, involving rinsing with sucrose solutions (5, 1, 0.5, or 0.3%) at varying frequencies during a 1.5-hour period, showed that demineralization was a function of the total sugar dose (frequency of rinsing times concentration). Two rinses with a 5% solution caused demineralization, nine rinses were needed in the case of a 0.5% solution, and none occurred after nine rinses with a 0.3% solution. Remineralization was also observed and apparently occurred after exhaustion of the sucrose supply.
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- BRUDEVOLD, F.; ATTARZADEH, F.; TEHRANI, A.; van HOUTE, J.; and RUSSO, J.: Development of a New Intraoral Demineralization Test. Caries Res (accepted for publication), 1984. GREEN, R.M. and HARTLES, R.L.: The Effects of Diets Containing Varying Percentages of Sucrose and Maize Starch on Caries in the Albino Rat, Caries Res 4:188-192, 1970.
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Journal of Dental Research, Vol. 62, No. 12,
1216-1217 (1983)
DOI: 10.1177/00220345830620120801

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A. Tehrani, D. Goulet, F. Brudevold, and F. Attarzadeh
Enamel Demineralization and the Length of Intra-oral Exposure to Different Concentrations of Glucose or Sucrose
Journal of Dental Research,
February 1, 1986;
65(2):
139 - 145.
[Abstract]
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