Advanced Search

Journal Navigation

Journal Home

Subscriptions

Archive

Contact Us

Table of Contents

Click here to sign up for SAGE Journal Email Alerts today!

Sign In to gain access to subscriptions and/or personal tools.
Journal of Dental Research
This Article
Right arrow Full Text (PDF)
Right arrow References
Right arrow Alert me when this article is cited
Right arrow Alert me if a correction is posted
Right arrow Citation Map
Services
Right arrow Email this article to a friend
Right arrow Similar articles in this journal
Right arrow Similar articles in PubMed
Right arrow Alert me to new issues of the journal
Right arrow Add to Saved Citations
Right arrow Download to citation manager
Right arrowRequest Permissions
Right arrow Request Reprints
Right arrow Add to My Marked Citations
Citing Articles
Right arrow Citing Articles via Google Scholar
Right arrow Citing Articles via Scopus
Google Scholar
Right arrow Articles by Suzuki, K.
Right arrow Articles by Kuwata, F.
Right arrow Search for Related Content
PubMed
Right arrow PubMed Citation
Right arrow Articles by Suzuki, K.
Right arrow Articles by Kuwata, F.
Social Bookmarking
Add to CiteULike   Add to Complore   Add to Connotea   Add to Del.icio.us   Add to Digg   Add to Reddit   Add to Technorati   Add to Twitter  
What's this?

Enzyme Patterns of Glycolysis in Rabbit Gingiva and Effects of pH on the Patterns

K. Suzuki

Department of Biochemistry, Nihon University, School of Dentistry, 1-8-13, Kanda Surugadai, Chiyoda-ku, Tokyo 101, Japan

T. Fujiwara

Department of Biochemistry, Nihon University, School of Dentistry, 1-8-13, Kanda Surugadai, Chiyoda-ku, Tokyo 101, Japan

F. Kuwata

Department of Biochemistry, Nihon University, School of Dentistry, 1-8-13, Kanda Surugadai, Chiyoda-ku, Tokyo 101, Japan

The specific activities of individual enzymes associated with glycolysis in rabbit gingiva were systematically evaluated, and the enzyme patterns at pH 7.4 were established on the glycolytic and gluconeogenic pathways. As a result, it was suggested that there was no capability for gluconeogenesis. The effects of alkaline pH values on the enzyme patterns appeared to lead to the overall stimulation of glycolysis.

Journal of Dental Research, Vol. 61, No. 2, 442-447 (1982)
DOI: 10.1177/00220345820610021601
Add to CiteULike CiteULike   Add to Complore Complore   Add to Connotea Connotea   Add to Del.icio.us Del.icio.us   Add to Digg Digg   Add to Reddit Reddit   Add to Technorati Technorati   Add to Twitter Twitter    What's this?